You've got to love the local signs here. I'm not sure if they "get it" or if I'm just over "Freudian" about these kinds of things; but the idea of a pig holding a piece of Wurst like that and the owner's name below.. hmmmm... he might be trying to say something here about his meat. I think it's BIG TIME funny.We live very close to this Metzgerei (metz-gur-eye). They have excellent Weiss Wurst (it's Bavarian, you boil it for 10 mins and server with sweet Mustard and Preztles - OMG!!) and serve the famous "halbe meter (Kleine) Wurst" at Fest time.